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Burgundy: The Global Story of Terroir Contributor(s): Demossier, Marion (Author) |
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ISBN: 178533851X ISBN-13: 9781785338519 Publisher: Berghahn Books
Binding Type: Hardcover - See All Available Formats & Editions Published: April 2018 Click for more in this series: New Directions in Anthropology |
Additional Information |
BISAC Categories: - Social Science | Anthropology - Cultural & Social - Social Science | Agriculture & Food - Business & Economics | Industries - General |
Dewey: 338.476 |
LCCN: 2017052483 |
Series: New Directions in Anthropology |
Physical Information: 0.8" H x 6.2" W x 9.1" L (1.15 lbs) 280 pages |
Features: Bibliography, Glossary, Index, Price on Product |
Descriptions, Reviews, Etc. |
Publisher Description: Drawing on more than twenty years of fieldwork, this book explores the professional, social, and cultural world of Burgundy wines, the role of terroir, and its transnational deployment in China, Japan, South Korea, and New Zealand. It demystifies the terroir ideology by providing a unique long-term ethnographic analysis of what lies behind the concept. While the Burgundian model of terroir has gone global by acquiring UNESCO world heritage status, its very legitimacy is now being challenged amongst the vineyards where it first took root. |
Contributor Bio(s): Demossier, Marion: - Marion Demossier is Professor of French and European Studies and Head of the Department of Modern Languages at the University of Southampton, and holds a PhD in Social Anthropology from the EHESS (École des Hautes Études en Sciences Sociales) in Paris. She has been involved as an expert with the wine industry in France and New Zealand and is a member of the UNESCO network Chair Culture of Wine, Dijon since 2006. |
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