Power Search
Low Price Guarantee
We Take School POs
Pasta: 50 Easy Recipes
Contributor(s): Academia Barilla (Author)

View larger image

 ISBN: 8854407267     ISBN-13: 9788854407268
Publisher: White Star Publishers
Retail: $12.95OUR PRICE: $9.45  
  Buy 25 or more:OUR PRICE: $8.68   Save More!
  Buy 100 or more:OUR PRICE: $8.29   Save More!


  WE WILL NOT BE UNDERSOLD!   Click here for our low price guarantee

Binding Type: Hardcover
Published: January 2016
Qty:
Temporarily out of stock - Will ship within 2 to 5 weeks
Additional Information
BISAC Categories:
- Cooking | Specific Ingredients - Pasta
- Cooking | Regional & Ethnic - Italian
Dewey: 641.822
Physical Information: 0.65" H x 6.7" W x 9.75" L (1.05 lbs) 128 pages
Features: Illustrated, Index, Price on Product, Price on Product - Canadian, Table of Contents
 
Descriptions, Reviews, Etc.
Publisher Description:
Beginning in 1553, when Ovidius Barilla gained fame as the "Master of the White Art" in Parma, pasta has been the Barilla company's pride and joy. This noodle-shaped cookbook traces its origins and its development across the length and width of Italy, and provides 50 extraordinary recipes--including Farfalle with White Eggplant Sauce, Linguine with Seafood, Rigatoni with Sausage and Saffron, and Semolina Gnocchi with Ricotta.
 
Customer ReviewsSubmit your own review
 
To tell a friend about this book, you must Sign In First!