| Best of the Best from Hawaii Cookbook: Selected Recipes from Hawaii's Favorite Cookbooks Contributor(s): McKee, Gwen (Author), Moseley, Barbara (Author) |
|||||||
 |
ISBN: 1938879031 ISBN-13: 9781938879036 Publisher: Quail Ridge Press
WE WILL NOT BE UNDERSOLD! Click here for our low price guarantee Binding Type: Paperback Published: May 2004 |
||||||
| Additional Information |
| BISAC Categories: - Cooking | Regional & Ethnic - American - Western States |
| Dewey: 641.599 |
| LCCN: 2014030391 |
| Physical Information: 0.6" H x 6.3" W x 8.9" L (0.65 lbs) 176 pages |
| Themes: - Cultural Region - Western U.S. - Cultural Region - Oceania - Geographic Orientation - Hawaii |
| Features: Bibliography, Index |
| Descriptions, Reviews, Etc. |
| Publisher Description: Invite the spirit of aloha into your kitchen with the greatest collection of Hawaiian recipes ever. This cookbook will introduce you to native dishes such as Huli Huli Chicken and Coconut Macadamia Nut Crisps. Scattered amonth the recipes are fascinating facts and photos that capture Hawai'i's unique history and culture. Over 300 favorite recipes from sixty-three of Hawai'i's leading cookbooks make up this extraordinary collection. These contributing cookbooks are listed in a special section along with ordering information--a treasure for anyone who collects cookbooks. |
| Customer ReviewsSubmit your own review |
| To tell a friend about this book, you must Sign In First! |
Copyright © 2024 TheReadingWarehouse.com