Hall of Fame of Southern Recipes: All-Time Favorite Recipes from Southern America Contributor(s): McKee, Gwen (Author), Moseley, Barbara (Author) |
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ISBN: 1934193771 ISBN-13: 9781934193778 Publisher: Quail Ridge Press
WE WILL NOT BE UNDERSOLD! Click here for our low price guarantee Binding Type: Paperback - See All Available Formats & Editions Published: April 2012 Click for more in this series: Best of the Best Cookbook |
Additional Information |
BISAC Categories: - Cooking | Regional & Ethnic - American - Southern States |
Dewey: 641.597 |
Series: Best of the Best Cookbook |
Physical Information: 0.8" H x 6.5" W x 8.9" L (1.10 lbs) 224 pages |
Themes: - Cultural Region - South |
Features: Illustrated, Index, Price on Product, Table of Contents |
Descriptions, Reviews, Etc. |
Publisher Description: Cooking from this cookbook will assure that anyone anywhere can enjoy the South's all-time favorite recipes, with more than 400 southern recipes personally selected by editors Gwen McKee and Barbara Moseley. |
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