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Best of the Best from the Mid-South Cookbook: Selected Recipes from the Favorite Cookbooks of Tennessee, Kentucky, and West Virginia
Contributor(s): McKee, Gwen (Editor), Moseley, Barbara (Editor)

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 ISBN: 1934193348     ISBN-13: 9781934193341
Publisher: Quail Ridge Press
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Binding Type: Paperback
Published: September 2010
Qty:
Temporarily out of stock - Will ship within 2 to 5 weeks

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Additional Information
BISAC Categories:
- Cooking
Dewey: 641.597
LCCN: 2010005125
Series: Best of the Best Cookbook
Physical Information: 0.7" H x 7" W x 9.8" L (1.30 lbs) 286 pages
Features: Price on Product
 
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