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Best of the Best from America Cookbook: Preserving Our Nation's Food Heritage One State at a Time
Contributor(s): McKee, Gwen (Author), Moseley, Barbara (Author), England, Tupper (Illustrator)

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 ISBN: 1893062716     ISBN-13: 9781893062719
Publisher: Quail Ridge Press
Retail: $29.95OUR PRICE: $21.86  
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Binding Type: Hardcover
Published: January 2005
Qty:
Temporarily out of stock - Will ship within 2 to 5 weeks

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Additional Information
BISAC Categories:
- Cooking | Regional & Ethnic - American - General
Dewey: 641.597
LCCN: 2004020321
Series: Best of the Best Cookbook
Physical Information: 1" H x 7.14" W x 10.16" L (1.91 lbs) 302 pages
Features: Illustrated, Index, Maps, Price on Product, Table of Contents
 
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