| The Everything Cake Mix Cookbook Contributor(s): Sawyer, Sarah K. (Author) |
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ISBN: 1605506575 ISBN-13: 9781605506579 Publisher: Everything
Binding Type: Paperback - See All Available Formats & Editions Published: November 2009 Annotation: Sarah K. Sawyer (Minneapolis, MN) has written for Betty Crocker, Pillsbury, and their affiliate brands. After working with those companies in their test kitchens, she has a unique insight into baking, writing about baking, and choosing recipes that are affordable, doable, contain attainable ingredients, and yield satisfying results. A freelance writer and copywriter, Sawyer has written for "Marie Claire, Womanas Day, " and "The Minneapolis Star Tribune, " in addition to numerous nonfiction books on a wide range of topics. Click for more in this series: Everything (Cooking) |
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| Additional Information |
| BISAC Categories: - Cooking | Courses & Dishes - Cakes - Cooking | Courses & Dishes - Desserts |
| Dewey: 641.86 |
| Series: Everything (Cooking) |
| Physical Information: 0.9" H x 7.9" W x 9.9" L (1.35 lbs) 304 pages |
| Features: Glossary, Illustrated, Index, Price on Product, Price on Product - Canadian, Table of Contents |
| Descriptions, Reviews, Etc. |
| Publisher Description: Think of delicious Pumpkin Bread, Chocolate Hazelnut Cake, and Cheddar Herb Scones homemade from scratch. But who has that kind of time? You can cut your kitchen duty considerably by using the secret ingredient: cake mix! In this unique cookbook, author Sarah K. Sawyer shows readers how to bake all of the classics--and some new surprises--using cake mix. Recipes include:
Complete with chapters for vegetarians, vegans, and those who have food allergies, this is the perfect cookbook for anyone who wants to cut corners but still present a delicious homemade product. No one will ever know that it's only semi-homemade! |
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