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The Young Chefs Guide: Delicious and Healthy Recipes for Managing Diabetes in Children and Adults
Contributor(s): Berlin, Daniel (Author), Ann, Catherine (Co-Producer)

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 ISBN:     ISBN-13: 9798869107763
Publisher: Cornelia Mead
Retail: $14.90OUR PRICE: $10.88  
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Binding Type: Paperback
Published: January 2024
Qty:
Additional Information
BISAC Categories:
- Cooking | Specific Ingredients - Natural Foods
- Health & Fitness | Diseases - Diabetes
- Cooking | Health & Healing - Cancer
Physical Information: 0.3" H x 6" W x 9" L (0.35 lbs) 112 pages
 
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