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Page 1 of 175: 1 [2] [3] [4] [5] [6] [7]   (4360 items found)
Title Author / Artist Binding ISBN/ISBN-13
or UPC
Pub
Date
Price
β-Casomorphins: A1 Milk, Milk Peptides and Human Health 2020 Edition Ul Haq, Mohammad RaiesHardcover981153456X /
9789811534560
2020-03-28$104.49
β-Casomorphins: A1 Milk, Milk Peptides and Human Health 2020 Edition Ul Haq, Mohammad RaiesPaperback9811534594 /
9789811534591
2021-03-28$103.55
10th Central European Congress on Food: Proceedings of Ce-Food 2020 2022 Edition Brka, MuhamedPaperback3031047990 /
9783031047992
2023-05-18$313.49
10th Central European Congress on Food: Proceedings of Ce-Food 2020 2022 Edition Brka, MuhamedHardcover3031047966 /
9783031047961
2022-05-17$313.49
32nd Scientific-Expert Conference of Agriculture and Food Industry: Local Food Production Systems in the Era of Global Challenges 2023 Edition Brka, MuhamedHardcover303147466X /
9783031474668
2023-11-10$284.99
3D Printing of FoodsAnandharamakrishnan, C.Hardcover1119669820 /
9781119669821
2022-03-28$230.80
3D Printing of Sustainable Insect Materials 2023 Edition Singh, DivyaHardcover3031259939 /
9783031259937
2023-06-09$189.99
Out Of
Print
A Bad Seed: Notebook, 150 lined pages, softcover, 6 x 9Wild Pages PressPaperback198583569X /
9781985835696
2018-02-22$6.29
A Chef's Guide to Gelling, Thickening, and Emulsifying AgentsAlicia FoundationHardcover1466565071 /
9781466565074
2014-10-24$209.00
A Compendium of Unique and Rare Spices: Global Economic Potential 2023 Edition Nair, Kodoth PrabhakaranHardcover3031202481 /
9783031202483
2023-01-02$132.99
A Compendium of Unique and Rare Spices: Global Economic Potential 2023 Edition Nair, Kodoth PrabhakaranPaperback3031202511 /
9783031202513
2024-01-03$132.99
A Complete Course in Canning and Related Processes: Fundamental Information on Canning Revised Edition Downing, D. L.Hardcover1845696042 /
9781845696047
1996-07-13$256.50
A Complete Course in Canning and Related Processes: Microbiology, Packaging, Haccp and Ingredients Revised Edition Downing, D. L.Hardcover1845696050 /
9781845696054
1996-06-01$256.50
A Complete Course in Canning and Related Processes: Processing Procedures for Canned Food Products Revised Edition Downing, D. L.Hardcover1845696069 /
9781845696061
1996-07-13$256.50
A Complete Course in Canning and Related Processes: Volume 1 Fundemental Information on Canning Revised Edition (Woodhead Publishing Food Science, Technology and Nutrition)Featherstone, SusanHardcover085709677X /
9780857096777
2015-02-05$262.50
A Complete Course in Canning and Related Processes: Volume 3 Processing Procedures for Canned Food Products Revised Edition (Woodhead Publishing Food Science, Technology and Nutrition)Featherstone, S.Hardcover0857096796 /
9780857096791
2015-09-07$262.50
A Complete Guide to Quality in Small-Scale Wine MakingConsidine, John AnthonyHardcover0323992870 /
9780323992879
2023-08-18$94.95
A Comprehensive Review of the Versatile Dehydration ProcessesJovanovic, Jelena D.Hardcover1837681406 /
9781837681402
2023-05-10$122.55
A Comprehensive Survey of International Soybean Research: Genetics, Physiology, Agronomy and Nitrogen RelationshipsBoard, JamesHardcover953510876X /
9789535108764
2013-01-02$194.75
A Glance at Food Processing ApplicationsVar, IsılHardcover1839697679 /
9781839697678
2022-07-13$147.25
A Handbook for Food Techno'sPoshadri, A.Paperback8196046294 /
9788196046293
2023-01-27$85.22
A Handbook for Food Techno'sPoshadri, A.Hardcover9381450897 /
9789381450895
2013-01-15$213.04
A Handbook for Sensory and Consumer-Driven New Product Development: Innovative Technologies for the Food and Beverage Industry (Woodhead Publishing Food Science, Technology and Nutrition)O'Sullivan, MauriceHardcover0081003528 /
9780081003527
2016-09-20$130.20
A Handbook of Food Packaging 1992 Edition Paine, Frank A.Paperback1461362148 /
9781461362142
2012-10-06$208.99
A Handbook of Food Packaging 1992 Edition Paine, Frank A.Hardcover0216932106 /
9780216932104
1993-03-31$208.99
 
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Page 1 of 175: 1 [2] [3] [4] [5] [6] [7]   (4360 items found)