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The Complete Muffin Cookbook: The Ultimate Guide to Making Great Muffins
Contributor(s): Ambrosia, Gloria (Author)

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ISBN: 0757001793     ISBN-13: 9780757001796
Publisher: Square One Publishers
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Binding Type: Paperback
Published: November 2005
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Annotation: Close your eyes and imagine biting into a still-warm-from-the-oven Black Cherry Blossom or Pumpkin-Banana Muffin. Choose from such tempting choices as Apple Ginger and Triple-Apricot Ambrosia Muffins. And muffins aren?t just for breakfast anymore. With the right combination of ingredients--think pears, sun-dried tomato, cream cheese--muffins go great with soups and salads, or make a delicious snack. The Complete Muffin Cookbook is an extraordinary collection of delectable muffins that are made with wholesome, nutritious ingredients. Each recipe includes precise nutritional information so you know exactly what you?re eating--and there's even a chapter on Low-Fat and Still Yummy creations. Best of all, best-selling author and muffin-baker Gloria Ambrosia shares her muffin-making wisdom--her list of staples, detailing the various types of flour, sweeteners, and utensils used to help make sure her muffins are not only sensational, but also quick and easy to make.
Additional Information
BISAC Categories:
- Cooking | Courses & Dishes - Desserts
- Cooking | Methods - Baking
Dewey: 641.815
LCCN: 2005021727
Physical Information: 0.56" H x 7.52" W x 7.56" L (0.83 lbs) 216 pages
Features: Illustrated, Index, Table of Contents
Review Citations: Publishers Weekly 11/28/2005 pg. 43
Library Journal 12/01/2005 pg. 159
 
Descriptions, Reviews, Etc.
Publisher Description:

Expert baker Gloria Ambrosia shares an extraordinary collection of her favorite muffins that are not only sensational, but also quick and easy to prepare (you can whip up a batch in under thirty minutes). After revealing muffin-making basics, Gloria presents six chapters that are packed with over 130 muffin varieties, from sweet and fruity to rich and savory. Not just for breakfast, Gloria's muffins make delicious snacks, perfect accompaniments to soups and salads, and even welcome guests at the dinner table.


Contributor Bio(s): Ambrosia, Gloria: -

Gloria Ambrosia received her master's degree in Public Administration from the University of North Carolina. A muffin-baking expert, she is the best-selling author of Gloria's Glorious Muffins. Gloria is also a teacher of Buddhism and spirituality at retreat centers throughout

the United States.


 
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