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Cocina Feng Shui / Feng Shui Kitchen
Contributor(s): Arminan, Alejandro

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ISBN: 8496138143     ISBN-13: 9788496138148
Publisher: Ediciones Lea
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Binding Type: Paperback
Language: SPANISH
Published: July 2004
* Not available - Not in print at this time *
Annotation:
The ancient art of Feng Shui, though typically associated with interior design, also has important applications to the selection, preparation, and serving of food. This book is a complete guide to cooking with the five elements: wood, fire, earth, metal, and water, in order to promote health and happiness.

Additional Information
BISAC Categories:
- Body, Mind & Spirit | Feng Shui
Dewey: 133
Academic/Grade Level: General Adult
Book type: Non-Fiction
Physical Information: 128 pages
 
Descriptions, Reviews, Etc.

Contributor Bio(s):
Alejandro Armiņan is a Feng Shui specialist with more than 25 years of experience.

 
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