El Libro de la Pasta Contributor(s): Ballarin, Maria (Author) |
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ISBN: 8466237240 ISBN-13: 9788466237246 Publisher: Libsa, Editorial S.A.
WE WILL NOT BE UNDERSOLD! Click here for our low price guarantee Binding Type: Hardcover Language: Spanish Published: August 2018 |
Additional Information |
BISAC Categories: - Cooking | Specific Ingredients - Pasta |
Physical Information: 0.6" H x 8" W x 10.5" L (1.55 lbs) |
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