The Reading Warehouse

Descubre m s de 90 recetas sencillas y f ciles de preparar a base de frutas, verduras y legumbres nutritivas. Con este libro, cualquier chef, ya sea principiante o experto, podr preparar un delicioso veggie brunch o unos entrantes sorprendentes.

Llena de color tu mesa con productos locales y de calidad, para mantener tu cuerpo y tu bolsillo contentos, y deslumbra a tus invitados con platos divertidos, sencillos y r pidos de cocinar.

ERIN GLESSON ha trabajado ocho a os en Nueva York como fot grafa gastron mica. Despu s de mudarse en una caba a en los bosques cerca de San Francisco, inici su exitoso blog The forest feast.

ENGLISH DESCRIPTION

Erin Gleeson made her dream a reality when she left New York City and moved into a tiny cabin in a California forest in order to be closer to nature. The natural beauty of her surroundings and the abundance of local produce serve as the inspiration for The Forest Feast, based on her popular blog.

Most of the book's 100 wholly vegetarian recipes call for only three or four ingredients and require very few steps, resulting in dishes that are fresh, wholesome, delicious, and stunning. Among the delightful recipes are eggplant tacos with brie and cilantro, rosemary shortbread, and blackberry negroni.

Vibrant photographs, complemented by Erin's own fanciful watercolor illustrations and hand lettering, showcase the rustic simplicity of the dishes. Part cookbook, part art book, The Forest Feast will be as comfortable in the kitchen as on the coffee table.