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African Food Systems in Crisis: Part One: Microperspectives
Contributor(s): Huss-Ashmore, Rebecca (Editor), Katz, Solomon H. (Editor)

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ISBN: 2881243061     ISBN-13: 9782881243066
Publisher: Routledge
OUR PRICE: $118.75  

Binding Type: Hardcover - See All Available Formats & Editions
Published: January 1989
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Temporarily out of stock - Will ship within 2 to 5 weeks

Click for more in this series: Food and Nutrition in History and Anthropology,
Additional Information
BISAC Categories:
- Social Science | Anthropology - General
- Social Science | Customs & Traditions
- Business & Economics | International - Economics
Dewey: 363.809
LCCN: 88025949
Series: Food and Nutrition in History and Anthropology,
Physical Information: 340 pages
Features: Bibliography, Illustrated, Index
 
Descriptions, Reviews, Etc.
Publisher Description:
First Published in 1989. Routledge is an imprint of Taylor & Francis, an informa company.
 
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