Soul Food: Cookbook Contributor(s): June Smith, Mary (Author) |
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ISBN: 1796487376 ISBN-13: 9781796487374 Publisher: Independently Published
Binding Type: Paperback Published: February 2019 * Out of Print * |
Additional Information |
BISAC Categories: - Cooking | Regional & Ethnic - Soul Food |
Physical Information: 0.1" H x 6" W x 9" L (0.18 lbs) 50 pages |
Themes: - Ethnic Orientation - African American |
Descriptions, Reviews, Etc. |
Publisher Description: Resources in this book focus on recompense serving the traditions of southern cuisine while showcasing cooking styles, techniques, and ingredients that reduce sodium, fat, calories, and cholesterol. Vegetarian and vegan cookbooks, cookbooks that address special dietary concerns, and titles that explore the history of southern based meals. I don't recommend that individual over eat foods high in sodium and fat. Some individuals have to adjust these recipes to their own needs This book include: Home style Biscuits, Savory Potato Salad, Candied Yams, Caribbean Casserole, Mouth-Watering Oven-Fried Fish and much more. |
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