| Cooking with Chia Contributor(s): Arthur, Nicky (Author) |
|||||||
 |
ISBN: 1742574769 ISBN-13: 9781742574769 Publisher: New Holland Publishing Australia Pty Ltd
WE WILL NOT BE UNDERSOLD! Click here for our low price guarantee Binding Type: Paperback - See All Available Formats & Editions Published: December 2013 * Out of Print * |
||||||
| Additional Information |
| BISAC Categories: - Cooking | Specific Ingredients - Natural Foods - Cooking | Health & Healing - General - Cooking | Methods - Quick & Easy |
| Physical Information: 0.7" H x 7.4" W x 8.9" L (1.60 lbs) 223 pages |
| Themes: - Topical - Health & Fitness |
| Features: Illustrated, Index, Table of Contents |
| Descriptions, Reviews, Etc. |
| Publisher Description: High in protein, omega 3 fatty acids and fibre, chia contains the essential minerals phosphorus, manganese, calcium, potassium and sodium. |
Contributor Bio(s): Arthur, Nicky: - "Nicky Arthur believes that we should all keep it simple. Simple food equates with vibrancy, energy and flavour and is the best way to keep the body healthy and fuelled. Nicky lives her life aiming for 80% raw food lifestyle and to eat more wholesome food - her book reflects her philosophy and incorporates Chia as part of her everyday life. Nicky is a working Yoga instructor who works with busy mums and focuses on healthy nutrition and spiritual well being." |
| Customer ReviewsSubmit your own review |
| To tell a friend about this book, you must Sign In First! |
Copyright © 2024 TheReadingWarehouse.com