| Dr. Gillian McKeith's Living Food for Health Contributor(s): McKeith, Gillian (Author) |
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ISBN: 1681629003 ISBN-13: 9781681629001 Publisher: Basic Health Publications
WE WILL NOT BE UNDERSOLD! Click here for our low price guarantee Binding Type: Hardcover - See All Available Formats & Editions Published: November 2004 |
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| Additional Information |
| BISAC Categories: - Health & Fitness | Diet & Nutrition - Nutrition |
| Dewey: 613.26 |
| LCCN: 2004015400 |
| Physical Information: 0.5" H x 6" W x 9" L (0.95 lbs) 194 pages |
| Themes: - Topical - Health & Fitness |
| Features: Price on Product |
| Descriptions, Reviews, Etc. |
| Publisher Description: Internationally acclaimed clinical nutritionist Dr. Gillian McKeith introduces readers to the many health benefits of eating living foods, especially "raw" enzyme-rich living foods. These unprocessed, whole superfoods, sprouts, grains, seeds, sea vegetables, algae and others, are packed with vital nutrients our bodies depend on to carry out various physiological functions. The Living Food Program outlined in this book makes it easy to avoid the processed and overly cooked foods that contribute to poor health. |
Contributor Bio(s): McKeith, Gillian: - DR. GILLIAN McKEITH is the acclaimed clinical nutritionist and author of the international bestseller, "You Are What You Eat," She is the director of the McKeith Clinic in London, where her extensive clientele includes professional and Olympic athletes, members of the royal family, and Hollywood actors. |
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