The Modern Cast Iron Cookbook: A New Generation of Easy, Fresh, and Healthy Recipes Contributor(s): La Forge, Tiffany (Author) |
|||||||
ISBN: 1641524030 ISBN-13: 9781641524032 Publisher: Rockridge Press
WE WILL NOT BE UNDERSOLD! Click here for our low price guarantee Binding Type: Paperback Published: May 2019 |
Additional Information |
BISAC Categories: - Cooking | Methods - Frying - Cooking | Comfort Food - Cooking | Methods - Quick & Easy |
Dewey: 641.589 |
Physical Information: 0.55" H x 7.5" W x 9.25" L (1.06 lbs) 204 pages |
Features: Price on Product |
Descriptions, Reviews, Etc. |
Publisher Description: Classic cast iron cooking for 21st century tastes. This isn't your grandmother's cast iron cookbook. For the next generation of home cooks, The Modern Cast Iron Cookbook serves up fresh and healthy recipes that reinvent the possibilities of cast iron cooking. Spring Green Shakshuka, Falafel Burgers with Mint Yogurt, Turmeric Seafood Paella, and more--these original recipes show you what you can do with classic cast iron cookware. Plus, with handy labels for 5-ingredient, 30-minute, and 1 hour (or less) recipes, you'll discover how deliciously convenient cast iron cooking can be. The Modern Cast Iron Cookbook includes:
Give tradition a fresh new taste with The Modern Cast Iron Cookbook. |
Contributor Bio(s): La Forge, Tiffany: - TIFFANY LA FORGE is a professional chef, recipe developer, and food writer who runs the blog Parsnips and Pastries. Her blog centers on her passion--creating seasonal, balanced, and approachable recipes meant to be shared with others. Her writing and recipes have been featured on Healthline, Elle, BuzzFeed, and more. When she's not in the kitchen, Tiffany enjoys yoga, traveling, gardening, and drinking copious amounts of coffee. |
Customer ReviewsSubmit your own review |
To tell a friend about this book, you must Sign In First! |