Kid Chef Junior: My First Kids' Cookbook Contributor(s): Shah, Anjali (Author) |
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ISBN: 164152135X ISBN-13: 9781641521352 Publisher: Rockridge Press
WE WILL NOT BE UNDERSOLD! Click here for our low price guarantee Binding Type: Paperback Published: October 2018 |
Additional Information |
BISAC Categories: - Juvenile Nonfiction | Cooking & Food - Juvenile Nonfiction | Health & Daily Living - Diet & Nutrition |
Dewey: 641.5 |
Age Level: 4-8 |
Grade Level: PreK-3 |
Lexile Measure: 820 |
Physical Information: 0.6" H x 7.3" W x 9.1" L (0.80 lbs) 150 pages |
Features: Ikids, Index, Price on Product |
Descriptions, Reviews, Etc. |
Publisher Description: The fun and easy starter cookbook for kids ages 4 to 8 Help kids develop their culinary know-how as they make healthy, wholesome, kid-approved meals―first with an adult and eventually all on their own Kid Chef Junior is the ultimate kids cookbook, helping them build essential skills, practice food and kitchen safety, and gain confidence and imagination.
Give budding chefs confidence in the kitchen with fun, yummy recipes from Kid Chef Junior. |
Contributor Bio(s): Shah, Anjali: - ANJALI SHAH is a food writer, author of Super Easy Baby Food Cookbook, board-certified health coach, nutritionist, and owner of The Picky Eater, a healthy food and lifestyle blog. She is a mom of two who is a passionate advocate for healthy, clean eating for individuals and families. Her work has garnered nationwide attention, as she has been featured on Oprah.com, Women's Health, Cooking Light, Reader's Digest, CNN, Food Network, SELF, Glamour, BuzzFeed, Huffington Post, Ladies' Home Journal, Whole Foods, SHAPE, and at Kaiser Permanente. |
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