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101 More Things to Do with a Slow Cooker
Contributor(s): Ashcraft, Stephanie (Author), Eyring, Janet (Author)

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ISBN: 1586852930     ISBN-13: 9781586852931
Publisher: Gibbs Smith
OUR PRICE: $8.49  

Binding Type: Spiral
Published: August 2004
Qty:

Annotation: $9.95 U.S.
101 More Things to do With a Slow Cooker
More "throw-and-go" recipes from the author of the New York Times Best-Seller 101 Things To Do With A Cake Mix!
Raspberry Chocolate Caramel Fondue
Cranberry Orange Bread
Broccoli Cheese Casserole
Veggie Lasagna
Cajun Chicken Pasta
And more

Additional Information
BISAC Categories:
- Cooking | Methods - Special Appliances
Dewey: 641.588
LCCN: 2004004527
Physical Information: 0.43" H x 5.52" W x 7.04" (0.41 lbs) 128 pages
 
Descriptions, Reviews, Etc.
Publisher Description:
With the continuing slow cooker craze, 101 More Things to do With a Slow Cooker will be this season's cream of the crop. With two new sections-Vegetarian Delights and Turkey-this book will be flying of the shelves. More great recipes like Raspberry Chocolate Carmel Fondue, Southwestern Chili, Cajun Chicken Pasta, Mandarin Orange Steaks, Apple Cranberry Pork Chops, and Gooey Cherry Chocolate Cake will make your mouth water just by reading the ingredients. So throw a few ingredients in the slow cooker and go have fun with your family and friends-when you're done, your meal will be too
Stephanie Ashcraft, author of the New York Times best-selling 101 Things to do With a Cake Mix, is a full-time mom who has created and collected recipes for years. She also teaches a monthly cooking class for Macey's Little Cooking Theater. She is currently living in Provo, Utah, with her family.

Contributor Bio(s): Ashcraft, Stephanie: -

Stephanie Ashcraft, author of the original 101 Things To Do With A Cake Mix, has taught cooking classes based on the tips and meals in her cookbooks for almost twenty years. She lives in Tucson, Arizona.

Eyring, Janet: -

Janet Eyring's interest in learning how to cook healthy, inexpensive meals without living in the kitchen inspired her to write a cookbook that relied on the ease of the slow cooker. She also teaches cooking classes at Macey's Little Cooking Theatre. She lives in Highland, UT


 
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