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We Take School POs
From Grass to Milk
Contributor(s): Taus-Bolstad, Stacy (Author)

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ISBN: 1580139663     ISBN-13: 9781580139663
Publisher: Lerner Classroom
OUR PRICE: $8.54  

Binding Type: Paperback - See All Available Formats & Editions
Published: August 2012
Qty:

Click for more in this series: Start to Finish, Second
Additional Information
BISAC Categories:
- Juvenile Nonfiction | Technology - How Things Work | Are Made
- Juvenile Nonfiction | Cooking & Food
Dewey: 637.1
LCCN: 2011036405
Age Level: 5-9
Grade Level: Kindergarten-4
Lexile Measure: 450(Not Available)
Series: Start to Finish, Second
Physical Information: 0.2" H x 7.2" W x 8.6" L (0.18 lbs) 24 pages
Features: Ikids, Illustrated, Index
Accelerated Reader Info
Quiz #: 68015
Reading Level: 1.7   Interest Level: Lower Grades   Point Value: 0.5
 
Descriptions, Reviews, Etc.
Publisher Description:

How does grass help cows make yummy milk? Follow each step in the food production cycle--from cows eating grass to ice-cold milk--in this fascinating book


Contributor Bio(s): Taus-Bolstad, Stacy: -

Stacy Taus-Bolstad is the author of several nonfiction books for young readers.


 
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