Low Price Guarantee
We Take School POs
The I Love My Instant Pot(r) Gluten-Free Recipe Book: From Zucchini Nut Bread to Fish Taco Lettuce Wraps, 175 Easy and Delicious Gluten-Free Recipes
Contributor(s): Fagone, Michelle (Author)

View larger image

ISBN: 1507208715     ISBN-13: 9781507208717
Publisher: Adams Media Corporation
Retail: $16.99OUR PRICE: $12.40  
  Buy 25 or more:OUR PRICE: $11.38   Save More!
  Buy 100 or more:OUR PRICE: $10.87   Save More!


  WE WILL NOT BE UNDERSOLD!   Click here for our low price guarantee

Binding Type: Paperback - See All Available Formats & Editions
Published: October 2018
Qty:
Temporarily out of stock - Will ship within 2 to 5 weeks

Click for more in this series: I Love My
Additional Information
BISAC Categories:
- Cooking | Methods - Special Appliances
- Cooking | Courses & Dishes - General
- Cooking | Specific Ingredients - Meat
Dewey: 641.563
LCCN: 2018022503
Series: I Love My
Physical Information: 0.5" H x 6.9" W x 8.9" L (1.25 lbs) 224 pages
Themes:
- Topical - Health & Fitness
Features: Illustrated, Index, Price on Product
 
Descriptions, Reviews, Etc.
Publisher Description:
Officially authorized by Instant Pot ​

"From zucchini nut bread to a delicious-sounding mash-up of potato skins and Reuben sandwiches, The I Love My Instant Pot Gluten-Free Recipe Book by Michelle Fagone has creative recipes for anyone following a gluten-free diet." --Oprah.com

The cookbook that makes using your Instant Pot easier than ever

The first cookbook dedicated to non-paleo gluten-free recipes for the hottest kitchen appliance: the Instant Pot--with 175 easy-to-make gluten-free recipes and photographs throughout

This book shows you how you can use the hottest kitchen appliance right now--the Instant Pot--to create gluten-free meals that are quick, easy, and most importantly, delicious. With 175 gluten-free recipes and photographs throughout, this cookbook is a must-have for Instant Pot fans who follow a gluten-free diet due to celiac disease, gluten intolerance, wheat allergies, or simply for health reasons.

You'll learn how to make satisfying, whole-food dishes for every meal from breakfast to dinner, snacks to desserts. You'll also find an easy-to-understand overview of the Instant Pot including what all those buttons on your Instant Pot do, how to release the pressure from the Instant Pot when your cooking time is up, how to keep your Instant Pot clean, and more. The "I Love My Instant Pot" Gluten-Free Recipe Book is perfect for instant pot fans who follow a gluten-free diet or anyone who wants fast, delicious meals the whole family will love.


Contributor Bio(s): Fagone, Michelle: - Michelle Fagone is a recipe developer and food blogger. On her site, CavegirlCuisine.com she shares recipes and knowledge about the health benefits of cooking with local, fresh, non-contaminated foods. Cavegirl Cuisine was named one of the Top 50 Paleo Blogs of 2012 by the Institute for the Psychology of Eating. She lives in Louisville, Kentucky. She is the author of The "I Love My Instant Pot" Paleo Recipe Book, The "I Love My Air Fryer" Low-Carb Recipe Book, and The "I Love My Instant Pot" Recipe Book.
 
Customer ReviewsSubmit your own review
 
To tell a friend about this book, you must Sign In First!