Wellness and Cannabis Cookbook: Cannabis-Infused Edibles Contributor(s): Slain, Douglas (Author) |
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ISBN: 1490501045 ISBN-13: 9781490501048 Publisher: Createspace Independent Publishing Platform
Binding Type: Paperback Published: June 2013 |
Additional Information |
BISAC Categories: - Cooking | Specific Ingredients - Herbs, Spices, Condiments |
Physical Information: 0.23" H x 6" W x 9" L (0.39 lbs) 88 pages |
Descriptions, Reviews, Etc. |
Publisher Description: This book features some of the best and healthiest recipes when cooking cannabis edibles, starting with cannabis butter and cannabis olive oil. A sample recipe for pancakes follows: Ingredients 1/4 cup of flour 2 tablespoons of baking powder 2 teaspoons of sugar 1/2 teaspoon of salt A pinch of cinnamon 2 tablespoons of oil 1/2 cup of water 3/4 cup of cannabis milk Instructions Pre-heat griddle or frying pan while making the pancake batter. On a medium high flame. Put all of the dry ingredients into a large bowl and mix thoroughly. Combine the wet ingredients in a separate bowl. Mix well. Pour the wet mixture into the dry one and blend. Oil griddle slightly and then pour batter. Flip the pancakes when the surface bubbles up. Lower the heat a little to keep the pancakes from burning, but the higher the heat, the lighter the pancakes. |
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