Good Housekeeping's Book of Menus: Recipes, and Household Discoveries Contributor(s): Good Housekeeping Institute (Created by) |
|||||||
![]() |
ISBN: 1429090197 ISBN-13: 9781429090193 Publisher: Applewood Books
WE WILL NOT BE UNDERSOLD! Click here for our low price guarantee Binding Type: Paperback Published: December 2008 Click for more in this series: Cooking in America |
Additional Information |
BISAC Categories: - Cooking | Regional & Ethnic - American - General - Cooking | Courses & Dishes - General - Cooking | History |
Series: Cooking in America |
Physical Information: 0.68" H x 6.12" W x 9.14" (0.86 lbs) 260 pages |
Features: Illustrated |
Descriptions, Reviews, Etc. |
Publisher Description: Published in 1922, this book is a comprehensive source of recipes and practical advise gathered from readers of the magazine. |
Customer ReviewsSubmit your own review |
To tell a friend about this book, you must Sign In First! |