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Almond Essence
Contributor(s): Doane, Janet L. (Author), Doane, Janet L. (Illustrator)

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ISBN: 0964951037     ISBN-13: 9780964951037
Publisher: Seed Publishing
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Binding Type: Paperback
Published: August 2005
* Out of Print *

Annotation: Almond Milk - made from sprouted almonds and other nuts and seeds - is packed with vitamins, antioxidants, minerals, phytochemicals, enzymes, and healthy omega fatty acits. Sprouted almond milk is a safe, not-pasteurized "living food" that tastes delicious and costs less than most pre-packaged non-dairy beverages. Learn how to make this nutritious milk and use it in all types of recipes. With a blender and a strainer, a quart of fresh almond milk can be made in five minutes (after a few practice runs!). Just follow the quick and simple directions with accompanying photos. Delicious, sprouted almond milk is an environmentally friendly food that can be enjoyed every day in refreshing fruit smoothies, kefir, seed cheese, baking, and cooking. If you are a vegetarian, vegan, lactose intolerant, or simply love to experience new foods, try almond milk today!
Additional Information
BISAC Categories:
- Cooking | Health & Healing - General
- Cooking | Vegetarian
Physical Information: 0.26" H x 5.5" W x 8.5" L (0.32 lbs) 108 pages
 
Descriptions, Reviews, Etc.
Publisher Description:
Almond Milk - made from sprouted almonds and other nuts and seeds - is packed with vitamins, antioxidants, minerals, phytochemicals, enzymes, and healthy omega fatty acits. Sprouted almond milk is a safe, not-pasteurized "living food" that tastes delicious and costs less than most pre-packaged non-dairy beverages. Learn how to make this nutritious milk and use it in all types of recipes. With a blender and a strainer, a quart of fresh almond milk can be made in five minutes (after a few practice runs ). Just follow the quick and simple directions with accompanying photos. Delicious, sprouted almond milk is an environmentally friendly food that can be enjoyed every day in refreshing fruit smoothies, kefir, seed cheese, baking, and cooking. If you are a vegetarian, vegan, lactose intolerant, or simply love to experience new foods, try almond milk today
 
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