Senior Meat Cutter: Passbooks Study Guide Contributor(s): National Learning Corporation (Author) |
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ISBN: 0837310121 ISBN-13: 9780837310121 Publisher: Passbooks
WE WILL NOT BE UNDERSOLD! Click here for our low price guarantee Binding Type: Spiral Published: January 2016 * Out of Print * Click for more in this series: Passbooks |
Additional Information |
BISAC Categories: - Study Aids | Civil Service - Study Aids | Study Guides - Study Aids | Tests (other) |
Series: Passbooks |
Physical Information: 160 pages |
Descriptions, Reviews, Etc. |
Publisher Description: The Senior Meat Cutter Passbook(R) prepares you for your test by allowing you to take practice exams in the subjects you need to study. It provides hundreds of questions and answers in the areas that will likely be covered on your upcoming exam, including but not limited to: meat cutting principles and practices; food preparation and handling; arithmetical reasoning; understanding and interpreting written material; supervision; and more. |
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