200 Best Panini Recipes Contributor(s): Collins, Tiffany (Author) |
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ISBN: 0778802019 ISBN-13: 9780778802013 Publisher: Robert Rose
WE WILL NOT BE UNDERSOLD! Click here for our low price guarantee Binding Type: Paperback Published: September 2008 Annotation: Panini, Italian-inspired pressed grilled sandwiches and the small appliances that make them truly fast food, are becoming increasingly popular. This book replicates the bistro sandwich experience with 200 recipes designed for the home panini maker. |
Additional Information |
BISAC Categories: - Cooking | Methods - Special Appliances - Cooking | Regional & Ethnic - Italian - Cooking | Methods - Quick & Easy |
Dewey: 641.84 |
Physical Information: 0.8" H x 7" W x 9.9" L (1.40 lbs) 256 pages |
Themes: - Cultural Region - Italy |
Features: Bibliography, Illustrated, Index, Price on Product, Table of Contents |
Descriptions, Reviews, Etc. |
Publisher Description: The fresh, robust flavors of Italian grilled sandwiches. A panini is an Italian-inspired pressed sandwich enjoyed throughout Italy and, increasingly, in North American caf s, restaurants and kitchens. Italians regard panini as fast food thanks to its easy preparation, which also accounts for its success in North America. Sales of panini makers have skyrocketed, with small appliance manufacturers releasing new models each year. Tiffany Collins provides great recipes that replicate the bistro experience and maximize the use of a home panini maker. Among the recipes for this vibrant, flavorful food are:
This Italian tradition can now be experienced at home and enjoyed by the whole family. |
Contributor Bio(s): Collins, Tiffany: - Tiffany Collins |
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