The Party's In the Kitchen Contributor(s): Duffey, James R. (Author) |
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ISBN: 0578195089 ISBN-13: 9780578195087 Publisher: James Duffey Publications
WE WILL NOT BE UNDERSOLD! Click here for our low price guarantee Binding Type: Paperback Published: August 2017 |
Additional Information |
BISAC Categories: - Cooking | Regional & Ethnic - International - Cooking | Methods - General |
Physical Information: 0.3" H x 8" W x 10" L (0.69 lbs) 112 pages |
Features: Illustrated |
Descriptions, Reviews, Etc. |
Publisher Description: Irreverent and unconventional. Are you an experienced chef? No? Then step into the kitchen of James Duffey where the party begins. This is where a gentleman can effortlessly prepare a whole beef tenderloin for a holiday dinner without letting his wine glass out of sight. Or prepare salmon in a way so simple and profound that it will dazzle any guest. Want to skip hours pouring over dessert recipes? He has the ticket. This humorous journey into today's kitchen is told with a unique writing style and a great splash of the author's own colorful and witty illustrations, making this a must for the simple cook. Duffey's culinary twists are unpredictable and spot on for even the most experienced. |
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