Transition to Vegetarianism: An Evolutionary Step (Revised) Revised Edition Contributor(s): Ballentine, Rudolph (Author) |
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ISBN: 0893891754 ISBN-13: 9780893891756 Publisher: Himalayan Institute Press
WE WILL NOT BE UNDERSOLD! Click here for our low price guarantee Binding Type: Paperback - See All Available Formats & Editions Published: August 1999 Annotation: This book explores the health issues surrounding vegetarianism and helps the aspiring vegetarian make the transition in a way that provides the greatest benefits. Well-researched and easy-to-read, this is an excellent resource for both seasoned and would-be vegetarians. |
Additional Information |
BISAC Categories: - Health & Fitness | Diet & Nutrition - Diets - Cooking | Vegetarian - Health & Fitness | Holism |
Dewey: 613.262 |
LCCN: 87023618 |
Physical Information: 0.78" H x 6" W x 8.96" L (1.15 lbs) 300 pages |
Features: Price on Product |
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