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The Complete Electric Smoker Cookbook: 100+ Recipes and Essential Techniques for Smokin' Favorites
Contributor(s): West, Bill (Author)

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ISBN: 162315877X     ISBN-13: 9781623158774
Publisher: Rockridge Press
Retail: $17.99OUR PRICE: $13.13  
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Binding Type: Paperback - See All Available Formats & Editions
Published: September 2017
Qty:
Additional Information
BISAC Categories:
- Cooking | Methods - Outdoor
- Cooking | Courses & Dishes - Sauces & Dressings
- Cooking | Specific Ingredients - Seafood
Physical Information: 0.5" H x 7.5" W x 9.1" L (1.10 lbs) 198 pages
Features: Price on Product
 
Descriptions, Reviews, Etc.
Publisher Description:

Unlock the power of your electric smoker with the ultimate cookbook and smoking guide

The Complete Electric Smoker Cookbook is your go-to guide to turning out mouthwatering smoked meals using the power of electricity. Whether you're brand new to smoking meat or an experienced pitmaster looking to try electric, this electric smoker cookbook offers all the instructions and tips you need for electric smoking success.

  • A beginner's guide―Start off on the right foot with tips for choosing the right electric smoker, learning the controls, stocking up on the basic necessities, and more.
  • Expert advice―Smoke like the pros in no time with easy tutorials, smoking time charts, and a crash course in electric smoker science.
  • 100+ Smokin' hot recipes―Cook something for everyone with recipes for meat, poultry, fish, vegetables, and even desserts.

Discover the best ways to make the hottest barbeque with The Complete Electric Smoker Cookbook.


Contributor Bio(s): West, Bill: -

BILL WEST is a country radio DJ and author of the popular food blog BarbecueTricks.com. His previous books on grilling include BBQ Blueprint. Bill lives with his wife and son in Mount Pleasant, South Carolina.


 
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