Texas BBQ: Platefuls of Legendary Lone Star Flavor Contributor(s): The Editors of Southern Living (Author) |
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ISBN: 0848753364 ISBN-13: 9780848753368 Publisher: Southern Living
WE WILL NOT BE UNDERSOLD! Click here for our low price guarantee Binding Type: Paperback Published: April 2017 |
Additional Information |
BISAC Categories: - Cooking | Methods - Barbecue & Grilling - Cooking | Regional & Ethnic - American - Southern States |
Dewey: 641.76 |
Physical Information: 0.5" H x 8" W x 9.9" L (1.40 lbs) 192 pages |
Features: Illustrated, Index, Price on Product |
Descriptions, Reviews, Etc. |
Publisher Description: Experience flavor as big as the Lone Star State itself Texans aren't shy to proclaim that the nation's best barbecue comes from inside the borders of the Lone Star State. Tipping ten-gallon hats to the smoky, caramelized bark and tender pink center of the state's signature slow-cooked brisket, pulled pork tacos so spicy they curl toes and handlebar mustaches, and sublime side dishes accented with flavorful influences brought by German, Spanish, and Czech settlers, TEXAS BBQ, is the long-anticipated, mouthwatering roundup to over 100 of the best smokehouse recipes the state has to offer. Inside you'll find:
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